To Be Creative Means To Be In Love With Life

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Stewed Black Boy Peaches are one of my most favorite foods and they’re truly perfect for crumble.

Filling:
10-12 Black Boy Peaches, peeled and chopped random
1 tsp cinnamon
1 tbsp pure vanilla essence
2 tbsp runny honey

Crumble:
1 cup gluten-free jumbo oats
1/4 cup of buckwheat flour
1/2 cup of chopped raw nuts of choice
1/2 cup of raw seeds of choice
1 tbsp cinnamon
a pinch of each ginger powder, nutmeg and cardamom
1/3 cup of pure maple syrup or runny honey
1/3 cup of melted coconut oil

Preheat oven to 180 degrees Celcius.

Place the filling ingredients in a pan with 2 tablespoons of water and cook on medium heat with the lid on. Once the peaches have softened remove the lid to allow the liquid to reduce – we want a fairly thick consistency – I believe the secret to a crunchy crumble is a relatively “dry” filling so that’s what we’re aiming for.

Once ready, transfer the peach mixture to a deep oven-proof dish.

In a large bowl, combine all crumble ingredients together until nice and sticky then assemble on top of stewed peaches.

Bake for 15 minutes or until golden and crunchy. Enjoy!
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A super easy rainy day craft idea for little monsters featuring the fatal potato (far left).
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Clever little zine I came across on my lunch-break at work.
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Happiness is picking up your library requested books! Thanks for the book suggestion Rick, already LOVING Deep Work. Image-1
Oh my sister and I were so naughty today. We went to Le Panier Boulangerie !
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Another kids fun activity idea: we made wands from felt pipe cleaners and used detergent to blow bubbles.
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Yummy healthy snack idea. Raw chocolate energy balls. Recipe HERE.
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Do you know what this is? Check out my new Savvy Tokyo article HERE to find out more.

There Are Hundreds Of Ways To Kneel And Kiss The Ground.

A photo diary:
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Dark chocolate and roasted hazelnut ice-cream.Image (3)
White peach and vanilla sorbet. Image (2)
The mastermind herself.
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My attempt at having a non-cereal breakfast: free-range scrambled eggs (2), avocado, and organic gluten-free bread.
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This is a non-traditional Persian New Year haft-sin (literally, seven “S”) table. It’s non traditional because I only had 5 of the real S’s. The other two, I made up myself: S for saat (clock/watch) and S for sparrow (yes sis, I realised sparrow wasn’t Persian. Whatever). Image (1)

Making Great Art Is About Being More Of Who You Are

Sorry my last post was a whiny one. I’m quite good at that, whining. So much so that my primary school teacher, my Payne, told me, as I whinged my way through the wet mud on school camp, that he’d never met someone so complaining and impatient before. Though in my defence (and his) the same teacher gave me the class diligence award at the end of the year. So, I am complaining but I am persistent, too. Yes, a woman of many qualities. Alas, don’t you think I have good reason to complain? Harry seems to think so. You know, Harry from When Harry Met Sally? He takes the words straight out of my mouth when in his epic declaration of love he says: “when you realise you want to spend the rest of your life with somebody, you want the rest of your life to start as soon as possible.”Image-2
So, I keep busy…Image (1)
I bakeImage-1
I shop.
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I work.
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And I work some more (watching Japanese movies for my next Savvy article).
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And I reassure myself that this too shall pass. For almost one year has passed since mummy and daddy came to visit me in rural Japan where my life was so very different to what it is today.
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Trying their first ramen. image79
Enjoying sakura (cherry blossom) season. Aimage123
And watching their daughter imitate Mimasaka’s best sushi chef.
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I’m Ashamed At How Many Times I Do It

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I’m ashamed at how many times i do it
in between mouthfuls of muesli
in between ad breaks
on my smoko
on the toilet
and each time I’m left disappointed
yet i go ahead
and do it again
http://www.cheapflights.co.nz
just joking
tricked ya!
we’re actually f’n expensive
you can’t see him
you can’t afford it
I thought it would get easier
like when I’d start working
I’d become busy
and I wouldn’t miss him
or at least, not in this way
don’t worry, Anisa
just be patient
things will get easier
turns out
things get horrendous
okay, maybe not horrendous
I mean, my family isn’t sick
and my boss isn’t a dick
I’m not an unappreciative girl.
just that,
none of that changes
the fact of the matter
the fact of the matter
that i’m stationed here
and he’s stationed there
RA RA RA
welcome
to
my
frustrated
stream
of
consciousness.  

If You Take A Flower In Your Hand And Really Look At It, It’s Your World For A Moment

The night before I was to be leaving Soroosh in Nashville, he read me a children’s book to calm my nerves. You may know it, apparently it’s quite popular but at the time, I didn’t. The Kissing Hand as the title suggests is a kiss in a hand gently pressed on its recipient’s face.
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I recently received this kiss in the mail. Image-1 (4)
The first time I experienced origami (the art of paper folding) was in Japan where a coworker asked an entire class to make a paper crane, write their name on it and later stand and declare: “this crane was made by (insert name here)” as a way of introducing themselves. I remember silently panicking for the students who wouldn’t know how to do it. Turns out I had no idea. Every student made a crane. And they made them fast!
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You know how they say only in hindsight can you realise the true value of a moment? Well, I remember feeling extremely homesick and out of my comfort zone that very make-a-crane day. However, if it wasn’t for that unique experience, I wouldn’t have been able to pass on the art to my new students today.
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“You can never get a cup of tea large enough or a book long enough to suit me.” ~C.S. Lewis (Coffee. He means a cup of coffee!)
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You know round Saturn peaches? Well, turns out they have pretty inappropriate looking nectarine cousins and here’s one of them.
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More work antics….I love my job!
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Try & Try

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Life is so much more interesting with a library card.
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Love my weekends in Sumner. Forever grateful to Mandy for the dreamy job.image-1-1
Many thanks for the sweet bag Leyla-joon, I am using it everyday.image-12
Is it too late to say sorry? Accidently/accidentally tomato/tomato image-9image-8
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Beached as bro.
image-7Day two of the Bahai fast my eyes wanted to eat all of this (vegan black bean and quinoa burgers on gluten-free bread) but my stomach only allowed for half. Still, it was SO yum! Excuse me while I go ahead and marry myself.

Be Easy. Take Your Time. You Are Coming home.

A poem by Nayyirah Waheed.
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Every year, during the month of March, millions of healthy and able adult Bahai’s around the world observe the 19 day Bahai Fast. They/we/me fast by restraining from food and drink between the hours of sunrise and sunset as a way to focus all our thoughts and energies on “meditation, prayer, and spiritual rejuvenation”. Obviously, it takes serious will-power and it isn’t always pretty (or at least not for me). In the past, I have fasted at the Bahai World Centre, amongst hundreds of other Bahais (heaven!), during University (seemingly impossible), whilst working in hospitality (what a tease!) and alone in the remote mountains of Japan (yet with incredible support see HERE). Thankfully, this year I have the support of my family and I am no longer working in hospitality (thank God!). 1 day down, 18 to go! #hangryimage-4If you thought I’d given up on my book a week challenge, you get a brownie ball (see what I did there?) but only because strictly abiding by the weekly time limits was stressing me out. So, I’m still reading and maybe even still a book a week but I’ve lost track of the what and when. Here’s book NO.whocares by a very talented writer. Totally recommend it. So funny and relatable (yes, even to a non-mama).
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“The soul is healed by being with children.” ~Fyodor Dostoyevsky
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“Grown-ups love figures… When you tell them you’ve made a new friend they never ask you any questions about essential matters. They never say to you “What does his voice sound like? What games does he love best? Does he collect butterflies? ” Instead they demand “How old is he? How much does he weigh? How much money does his father make? ” Only from these figures do they think they have learned anything about him.”
~Antoine de Saint-Exupéry, The Little Princeimage-1
Preschool day trip to the Canterbury Museum. Has anyone visited the discovery room here?! It is incredible and only $2 to enter! I cannot wait to take Soroosh, and to show him the room with the 100s of beautiful butterflies! 3 months today xx
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Seize That Loveliness. It Has Always Been Yours.

Lovely words by Yrsa Daley-Ward and lovely times during this year’s Ayyam-i-Ha – a multi-day festival for Bahá’ís (that’s my religion) which typically falls around the end of February and the beginning of March. Ayyam-i-Ha or Intercalary Days is a period dedicated to being social, hospitable, generous and joyful. In addition, it is a time to prepare for the upcoming Bahá’í fast come March (2nd) though more on that soon!
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My vegetable kebab skewers for the non-meat eaters at our community Ayyam-i-Ha sausage sizzle.
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A team-building/unity activity featuring sticks and marshmallows (to be eaten post tower construction) for Bahá’í Children’s Classesimage-1image-1-1image-1
And, Ayyam-i-Ha cards! Here’s one from me to Soroosh.
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My lucky brother-in-law, Andy’s birthday falls on Ayyam-i-Ha. So, for the first time since returning home, I had an excuse to dine out for dinner and to also dress up a little. image-1-2
We went to Mish Mash (a restaurant where nothing matches; the plates, cutlery, and menu items are all different). My sister, brother-in-law, and I loved it. My parents did not. But, that is expected because they’re Persian and picky. Actually, I’mma start calling em’ PP.
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Super delicious and spicy eggplant dish.
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Some prawn and udon edible basket concoction. image-8
Birthday boy! image-1-3
Potato crisps. image-7
Mom and dad’s shared meal: pulled lamb bruschetta. They didn’t like it because their teeth couldn’t bite through the bread (lol) and the whole meal was cold (how it’s supposed to be).image-6
This is honey glazed carrots topped with crispy bacon bits. We also had dessert. I tried to take a picture but by this time, the sun had set and the lighting was terrible. We shared creme brulee and bread and butter donuts. The latter, super good. Like, unreal.

Celebrate Every Small Victory

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Flowers planted by my daddy.
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Beautiful 7.15am sky on my way to work (PS I’m a sensei again except this time, to littlies)
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A big box of organic backyard stone-fruit to be shared between mama, daddy, Deli, Andy, Ella, Lucky, and me.image-1-png-3image-png-36Mandy’s amazing creation: vegan coconut ice-cream with rosewater and raspberry.
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World’s largest cucumber photographed by my momma #sizedoesmatter.

Let Us Have Love And More Love

Soroosh and I had the mutual idea of having a long-distance date this Valentine’s Day. Two average internet connections and two takeaway salmon and avocado (poor guy doesn’t even like either) sushi boxes later, we managed to pull it off on my lunch break (his dinner). And it was so lovely and he looked so handsome and I will always remember it. But you must know (and I want to vent about it) that our long-distance relationship isn’t always idyllic. Like, I really dislike only getting to hear of the parts of his life he deems significant enough to tap out over Messenger. I want to know ALL of the details and especially the so-called insignificants…
Though I must say, it is rather romantic knowing someone on the other side of the world is picturing your face every night before falling asleep in bed. image-png-30image-1-png-4image-png-29image-png-32image-png-34image-png-31image-png-33
Let us have love and more love; a love that melts all opposition, a love that conquers all foes, a love that sweeps away all barriers, a love that aboundeth in charity, a large-heartedness, tolerance, forgiveness and noble striving, a love that triumphs over all obstacles. ~Abdu’l-Bahá